Analyze the Quality of Food based on the criterias described
1. For Raw food item-
a) More than 2 days- 2 points
b) 1-2 days - 3 points
c) 1 or less than 1 day- 4 points
2. Processed Food item-
a) More than 2 days- 0
b) 1-2 days- 2 points
c) 1 or less than 1 day- 3 points
3. For Canned/Tetrapacked food
a) 10-12 months- 2 points
b) 5-10 months- 3 points
c) 2-3 weeks- 4 points
d) less than 2 weeks - 5 points